As 2018 draws to a close we invite you to celebrate the year that was at Botswana Butchery Auckland.
Guests will enjoy a glass of Perrier-Jouët on arrival followed by three delicious courses of delights such as Whitebait, Kangaroo and Chocolate Fondant. Situated right on the on the waterfront with Ferry lights twinling in the harbour, this is the place to be, just a stones throw from the fireworks.
Monday 31st December
4pm onwards
Reservations are essential.
Botswana Butchery, The Ferry Building, 99 Quay Street, Auckland
Call 09 307 6966 || Email auckland@botswanabutchery.co.nz
