One of Queenstown’s most renowned restaurants, Botswana Butchery has a la carte options to suit a wide range of tastes and is consistently rated highly by visitors and locals alike. Launched over four years ago, this Queenstown institution has gained ongoing recognition because of its consistent quality food offering, extensive wine list and stunning furnishings.
The Botswana Butchery ethos of delivering flavoursome lunch and dinner menus in a plush, yet relaxed, environment is central to Botswana Butchery’s success. The restaurant prides itself on exemplary levels of service and attention to detail at every stage of its wine and service delivery by knowledgeable staff.
Dinner and lunch menus can be matched to superb Central Otago and international wines from the restaurant’s private 1800 bottle cellar. Set menus are also available for groups of 10 or more people.